We went back to Klang during the weekend just before Mid Autumn Festival. Mum said she wanted to eat fried rice vermicelli with lala. So, we went to Coconut Flower Restaurant in Telok Gong for lunch. I didn't bother to take any photos then as all the dishes that we ordered were those that we have ordered before and I have blogged about them previously.
Since we were quite full after our sumptuous lunch, we decided to have noodles for dinner. We went to this restaurant called Sekinchan, located in Pandamaran. We ordered 3 types of noodles and some side dishes. My all time favourite is the translucent-looking fried tapioca noodles.
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| Fried Cantonese Noodles (Ying-Yong) |
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| Fried Tapioca Noodles |
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| Fried Hokkien Noodles |
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| Salted Egg Pumpkin |
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| Fried Pork |
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